During the first six months, newborn babies start to develop their immune system. They are also at a high risk of bacterial infection during this stage. It's very important that all of their things--especially baby bottles--are clean. Water and soap is not enough, and experts still recommend the age-old technique of hot sterilization. By sterilizing baby bottles, you can ensure that they are free from bacteria.
The traditional way of sterilizing bottles is to simply boil them in hot water. The problem with this method is it can cause the nipples and the bottles themselves to get deformed. The solution? Switch to steaming. Steam sterilizers can kill up to 99.9% of bacteria and is considered one of the best bottle sterilizers available today. Here are some of the benefits using a high quality bottle sterilizer:
* BPA free - BPA is a chemical found in resins and plastics that can seep into food and liquid. To ensure the safety of your child, opt for BPA free sterilizers.
* Multipurpose - The good thing about steam sterilizers is that you can use them for other purposes aside from sterilizing baby bottles. They can be used to sterilize other items as the baby grows up, like toddler plates and utensils as well as tethers. You can even steam baby food in your sterilizer.
* Automatic Shut Off - To avoid accidents, the nest bottle sterilizers come will built-in sensors that close off the unit during the sterilization process.
* Quick and easy - The best steam sterilizers can disinfect your baby bottles in as fast as eight minutes. With the traditional method, you need to wait for the water to boil first and then place the bottles in the pan for about ten minutes. After that, you need to let the bottles dry. A steam sterilizer can save you a lot of time and energy--no wonder it's considered the best!
* Fits all bottles - One of the problems with regular bottle sterilizers is they are designed for specific bottles. The best sterilizers can fit up to six bottles of any brand and any size, from small ones to 330ml bottles.
* Compact design - Just because you have a baby doesn't mean baby things have to take over your entire home. The best sterilizers are compact and can fit into small nooks and crannies of your kitchen. What's more, if you and your baby are going on a trip, a good sterilizer can be easily carried.
When a baby starts eating solid foods (refers to baby food and cereal products, no real table food) cost of food may begin to affect your grocery bill per month. Normally, it takes between 4-6 months of age. Babies start on rice cereal, then a mixture of baby food and cereal, and will eventually be able to eat all the baby food and no longer needs formula or cereal. This transition usually occurs between 12-15 months.
As long as you love babies and if you plan to have one, you know that cost is not cheap nowadays. A baby needs as an adult does, and more! It is always better to be economically accommodated when planning to start a family because all you want to give your baby the best thing any parent can ever give to her child.
A box of Gerber baby cereal will cost about $ 3 for a box of 16 ounces this can last up to a month at first, but eventually only last about a week. As the amount of food your child eats while he grows, the amount of grain he eats will decrease.
Gerber baby food like mashed bananas, apples, green beans, peas, etc., is usually in two packages, and will cost between $ 1 - $ 1.50 per pack. Children 6 months - 12 months normally consume 2-4 containers of baby food a day. (An example might be a fruit for breakfast, a vegetable at lunch, and one each for dinner.) In this routine, you will spend between $ -75 $ 37.50 per month on food for babies.
A company such as Gerber has a wide variety of healthy snacks for children, such as puffs of fruit or fruit of the merger. These help the child learn to get solid food to your mouth without choking. Snacks such as these can cost $ 2 - $ 4 and lasts for about a week or two.
Baby foods are now available in packages on the market in many ways. Baby food either fresh or frozen can be bought on the shelves of all shopping session. However, baby food at home is always preferable in locations around the world. Traditionally, baby food is a grain mixed with a liquid, such as soft cereals in Europe. In Africa, children are first introduced corn to milk. Gradually, pureed fruits and vegetables and normal family foods is included in the diet of the baby. Whatever food, be sure to take care of the kids safeness.
When you want to purchase food for your child, you're going to want to look at a few different stores. You will also want to look at online stores such as Amazon. Since you're going to need a bigger supply, it may be best to purchase in bulk anyways. Consider most of the prices up there as a good indicator as what you're going to pay for your food. These are all great indicators on what it is going to cost you when you bring a child into this world!
When getting baby food, most people go to their local grocery store and just grab the brand name jars of baby food from the shelves. However, in today's age of health consciousness, some parents have chosen instead to make their own baby food from healthy ingredients. If you are concerned about health and don't mind putting in a little of your time, you can always make your own healthy baby food.
To make your own baby food is not only easy and more economical, but an additional advantage is that you will be serving your child wholesome and fresh food. Homemade food is also healthier for there are no extenders and preservatives to lengthen the shelf life.
For those who want to make your life simpler when it comes to health baby foods, here is a simple but healthy apple sauce recipe: slice 2 or 3 red delicious apples, peel and cut up into fourths. Place in a sauce pan and put on the lowest heat setting. Pour in about a half cup of bottled sterilized water. Do not use bottled mineral water as the sediments can settle in the baby food and ruin the immature GI tract of the infant which could lead to food allergies and other GI disorders as they grown older. Allow to boil then cover and simmer until the flesh of the apples is tender. While still warm, gently mash the apples and allow it to cool. Do not put sugar or any additives. This can stay in the fridge for up to a week.
Peach sauce is much simpler to make. Do not get fooled and buy bottled peach sauce, there are two ways to do this, fresh from the tree or fresh from the can. If the baby is just four to five months, fresh peaches are best. But if the baby is six months or older, then fresh from the can is alright. Do the same process as with the apples: peel the peaches, core and slice into small pieces. Put in bottled or sterile water (not mineral) and allow the mixture to boil. Mash the mixture inside the sauce pan and allow it to cool. Again, this can last up to a week inside the fridge. The canned peaches are easier to make as they are already sterilized and just needs to be mashed straight from the can. As the child is six months and older, texture is important and the mashing does not have to be too smooth as when they are first starting to learn how to eat.
For those who want to make carrot sauce, do exactly the same process, remember, the fresher the carrots are, the sweeter they are so no need to add anything. Once they are about seven or eight months, simply steam the carrots and mash, leaving a little texture is alright if the baby is older. As you can see, there is really no need to buy bottled baby food for feeding a baby or for souvenirs. It is quite easy to make, you can try various fruits and vegetables, and it is healthier.
Homemade baby food is an excellent alternative to salt, sugar and chemical preservative packed commercial foods. Making fresh baby food full of healthy ingredients has to be good for your baby, right? Wrong! Bacteria and unwanted ingredients can sneak into your baby's meals without you even knowing. In this article, we'll share some great tips for preparing, serving and storing your baby's food to prevent any contamination.
There are lots of easy baby food recipes out there using a variety of ingredients, but there are some rules that you should adhere to no matter what kind of home made baby food you make. First of all, when freezing baby food, use an airtight container, preferably a new or very well cleaned one, or use ice cube trays. Once frozen, pop out the cubes, store in a sealed plastic bag, and use within two months. Another rule you should stick to is discarding unfinished meals. Saliva from the baby's mouth provides a breeding ground for bacteria, so it's best not to serve leftovers. The "one new food a week" rule is helpful because it allows you to pinpoint potential allergies. Most parents opt to introduce solid foods in the form of fruits and vegetables before feeding their baby meat.
Preparing homemade baby food is preferable to commercial foods, but there are some dangers that you should look out for. First of all, never use honey as a sweetener. Honey can cause deadly infant botulism. In fact, it's best to resist the urge to add salt, sugar and other spices too. These can be hidden in canned or processed fruits, vegetables and meats, so fresh or frozen foods are a better alternative. One thing that parents often forget to check is the temperature of foods. Microwaves can create hot spots in the middle of a dish, so it's best to use the defrost setting and stir the food well before serving.
Now that you know what ingredients should and shouldn't go into baby food, it's time to get cooking. Cleanliness should be your top priority. You'd be amazed by how easy it is for bacteria to find their way into your foods. Cracks, joints and scratches in dishes, utensils, cutting boards and pots and pans are wonderful places for bacteria to hide. Make sure that everything that comes in contact with your baby's food has been thoroughly cleaned with soap and very hot water. Cooking with meats, especially poultry and eggs, requires extra care. Don't use the same knife to cut meat and produce unless it's been washed and make sure that the cutting board is also cleaned. Be sure to refrigerate or freeze unused foods immediately and don't forget to wash your hands!
After scrupulously preparing homemade baby food, you'll want to make sure that it's stored properly. There are important guidelines that need to be followed in terms of refrigerating and freezing food and the amount of time that food can be stored. Storing infant food in the refrigerator is probably the least convenient and safe way to store baby food. If you do refrigerate extra food use it with 48 hours. The best way to use the freezer to store baby food is to freeze purees in ice cube trays and then put the cubes into freezer safe containers or bags when frozen. Label the containers clearly with their contents and expiry dates. Now that you know how to properly prepare and store your favorite baby food recipes, have a great time exploring new foods and flavors with your baby.
Copyright (c) 2013 KD Tisdale
Why choose a baby food maker?
Babies are very sensitive and require the best care and food for growth and health. Because babies require so much attention and care, sometimes mothers and caregivers need all the help they can get. Food making is one of the most the most tedious processes most people encounter. Unlike adult food, baby food needs more attention and procedure to produce what is needed. This doesn't have to be a problem anymore; baby food makers make work much easier and handy. The appliance allows you the convenience of making the food from scratch to the end without too much labor. You can re-direct all the free time to the baby and other chores.
How do they work?
With baby food makers, you only need to put the food in the cooking compartment which will be steam cooked to a required consistency. Steaming is the recommended method of cooking baby food since the food is maintained at a natural state with no additives required. All the nutrients are retained and the food is well cooked. Organic fresh fruits and vegetables are favored for their vast nutrients. After this, the food will be either blended or pureed to a baby friendly state. The food is usually hot at this time so allow some time for cooling.
It is as simple as that!
Baby Food Maker with a Bottle Warmer
A baby food maker with bottle warmer gives you the freedom and versatility to warm a bottle of milk or drinking water when need arises. This includes a bottle of breast milk and even juice. It allows your baby the comfort of drinking fluids at the right temperature Not only does the food maker have the versatility of warming liquids, it also warms previously cooked food. A parent can cook a big batch at one time and only heat the required amount when necessary. This saves a lot of time and energy since it only requires little attention in monitoring. What makes the baby food warmer a favorite among many is the fact that it can perform all these steps and still produce quality results.
All-in-one Baby Food Maker
An all-in-one baby food maker also allows you to defrost baby food with ease straight from the refrigerator. After preparing the food in batches, you can refrigerate them in separate containers for future use. When the need arises, you simply need to put the food in the baby food maker in its frozen state. The food maker will then defrost and warm the baby food.
Baby food makers are easy to use and highly recommended. They allow parents to prepare homemade baby food that is both nutritious and economical than commercially prepared food. If you are looking to provide your baby the very best in health and nutrition and save money, then a baby food maker is the way to go!
Making homemade baby food is really a very simple process and requires very little in terms of kitchen equipment. Additionally, the benefits of preparing food for your baby at home using organic produce are clear. It has been shown that children fed organic foods have one sixth the level of pesticide by-products versus children who eat conventional foods. Add to this the peace of mind that comes with knowing exactly what your baby is eating and the extra effort in preparing homemade baby food seems minimal indeed.
There really are only four items that are needed to prepare and store homemade baby food, namely a good food mill, a steamer, air-tight storage containers, and a microwave oven.
Baby Food Mill
A food mill is a food preparation utensil for mashing soft foods, and a baby food mill is really the only absolutely essential piece of equipment required for making homemade baby food. This can be either a manual device or an electric device.
The hand-operated mills typically have a hand-operated crank and a strainer for separating seeds and skins from the puree for a smooth end product. In reality the manual mills don't make food really smooth, although they can do a great job of quickly mashing foods provided they are cooked well to begin with. Additionally, the separation of skins from the puree isn't perfect and it is better to remove the skins first. Otherwise, you will likely have to strain the puree afterwards.
A far better choice is to invest in an electric food mill. These devices consist of a bowl to hold the food, an electric motor, and a blade which purees the food. There is no strainer and so again you will want to remove any skin from the produce beforehand or you will have to strain the puree afterwards. Preparing homemade baby food with an electric food mill is very simple and these devices are highly recommended.
A food steamer is a kitchen appliance used to prepare foods in a sealed vessel that limits the escape of air below a preset pressure. With steaming, fewer nutrients are lost relative to other cooking techniques, where most of the nutrients are discarded after cooking. The steamer is used to soften up vegetables and other foods so that they can be pureed in the food mill.
Air-Tight Storage Containers
When preparing homemade baby food, it may be desirable to make enough food at once for several meals. In this case, it is necessary to store the food in air-tight containers to prevent spoilage. Tupperware or similar containers in appropriate sizes for single baby meals are available and are nice because your baby can be fed directly out of the container. You never want to feed out of a container and then save unused food from that same container because of the contamination risk.
A microwave oven cooks or heats food by using microwave radiation to heat polarized molecules within the food. Nowadays they are found in virtually every kitchen. They are useful for heating single portions of food that have been prepared previously and stored in the fridge. It is extremely important to take great care to stir the food after heating and then test the temperature to insure that there is no risk of burns since a microwave oven can heat food very quickly to a very high temperature. It may require no more than 15 seconds to heat a single portion of baby food. Be careful!